Stuffed Pork Chops
Preheat the oven to 350° Degrees. Place the chops in a lightly-oiled baking dish. Bake the chops for about 45 to 50 minutes or until the internal temperature of 160° is reached. Take out of the oven and place foil loosely over top and let stand for about 10 minutes. Cut the bone away from the chop and slice and then serve.